hot sale full automatic dried instant noodles making machine
The automated continuous dried stick noodle making machine include
alkali water mixer, measuring water supply, flour mixing,aging,
compound rolling machine, continuous rolling machine, slitting,
shelf transportation, cutting the bottom of noodle neatly, drying
and putting- down, cutting and packing.
Dried stick noodle making machine usually cut into 12cm to 30 cm .
Drying time is about 4 hours .Material is wheat flour . But we can
add little vegetable powder or sauce, egg powder to make change
into other color . There are two types drying way, one is several
lines go ahead straightly together . The other type is only one
line go ahead circularly.
Features Of The Production Line:
1 The standardize production
The whole processing line is automatically controlled to ensure the
top quality of the merchandise and accomplish standardized
production.
2 Multi-purpose designed equipment, variety of production
The operators simply got to change the technological process rather
than increase and reduce the instrumentation, several kinds of
instant noodles could be processed by this production line such as
corn, buckwheat, barley and multi-grains etc., and thereby it
improves the utilization of the equipment.
3 Excellent drying effect
To meet the drying curve demands and reach the superb drying
result, we adopt the up-and-down multiple-level design and divide
the space of the dryer. Humidity and temperature is strictly
controlled in each section.
4 Precise weight control
The weight of every piece noodle cake is stable, precisely
controlled by the central system composed of frequency.
5 Low labor intensity, high yield, which saves great cost.
Product parameters
| Model | Capacity(kg/8h) | Area( L x W x H ) | Power(kw) | Worker |
| 330 | 2500 | 30x6x3.5 | 30 | 4 |
| 350 | 4000 | 40x7.2x3.5 | 33 | 4 |
| 450 | 5000 | 45x9.6x3.5 | 42 | 4 |
| 550 | 6000 | 50x10.3x3.5 | 45 | 4 |
| 650 | 8000 | 55x10.3x3.5 | 80 | 4 |
| 765 | 10000 | 60x15x3.5 | 92 | 4 |
| 800 | 12000 | 60x15x3.5 | 105 | 4 |
| 1000 | 14000 | 60x18x3.5 | 120 | 4 |
Sequence
| Product Image | Product Name | Product Description |
1 |  | Flour air transport system | Transport flour by air |
2 |  | Alkali liquid system | Water mixed with additive such as salt, alkali |
3 |  | Flour mixer | Flour and water combined and mixed full |
4 |  | Compound rolling machine | Press flour into dough sheet |
5 |  | Dough sheet aging machine | Second time aging for dough sheet |
6 |  | Continuous rolling machine | Pressing dough sheet and make it thinner |
7 |  | Drying chamber | Noodle hanging by the rod and run in the drying chamber in a
certain temp and wind condition |
8 |  | Cutting machine | Cut noodle into one piece and one piece which it's suitable for
packing |
